The TOP 7 BEST wine pairings with pasta: Cabernet Sauvignon. When it comes to vodka sauce, you have many options. So, whether you're looking for a quick and easy weeknight meal or a more impressive dish for a dinner party, you're sure to find something on this list that you'll love. It is fool-proof to use ground beef in the recipe for the PENNE ALLA VODKA WITH GROUND BEEF. Tomato-based pasta: Zinfandel, Merlot, Pinot Noir, Cabernet Sauvignon, Cheese-based or cream-based pasta: Sicilian Chardonnay, white Zinfandel, Sangiovese, Pinot Noir, Riesling, Pesto/ herb pasta: Sangiovese, Sauvignon Blanc, Meaty pasta: Zinfandel, Merlot, Sangiovese, Pinot Noir, Cabernet Sauvignon, Vegetarian pasta: Chardonnay, Sauvignon Blanc. After a few bites, both the Sterling and the Kono seemed slightly more tart. Theyre also great for days when you want something simple and satisfying but dont have a lot of time or energy. (34 Best Foods), https://happymuncher.com/author/benjamin/. Because its a cheesy lasagna and has a simple tomato sauce it will pair well with most The Chilean pinot noir, with its strawberry and spice aromas and light body, is simply the ticket. Vodka, which aids in the creation of a cohesive texture, allows the creaminess of the tomato base to mingle with the sauce while remaining as much of its own flavor as possible. A Cabernet Sauvignon or Merlot would pair perfectly with the creamy and savory flavors of vodka sauce. You can go with a white or a red wine. When selecting your red wine, make sure to keep in mind the flavors and ingredients of your vodka sauce. Vodka sauce pairs well with white wines such as Sauvignon Blanc or Pinot Grigio. I have found that the acidity in the wine helps to cut through the richness of the sauce, while still allowing the flavors of the dish to shine through. Of course, there are lots of ways to make skewers:You can use metal or wooden skewers; long ones or short ones; thick ones or thin ones; whatever type of skewer you want! Vodka sauce is a delicious and creamy Italian-style tomato sauce made with tomato puree, heavy cream, vodka, and spices. Rule #4: Don't Worry About Tannins. Fra Diavolo Sauce with Linguine. Vodka sauce is the perfect pairing for all kinds of bread. This recipe is also perfect for game nights because you can make several different kinds at once: one with pepperoni, one with sausage, one with veggies. If youre looking for a white wine to pair with vodka sauce, I would definitely recommend giving Sauvignon Blanc a try. Grilling chicken or shrimp with protein can be a great way to incorporate it into this recipe. Typically, this sauce is paired with seafood most often, shellfish such as shrimp, scallops, and mussels. I think this is the best way to do it because you can add your own toppings and make it your own. When vodka is used in place of cream, the pasta becomes creamy and smooth, with a slightly spicy flavor. Pasta dishes that contain an acidic tomato sauce will require a red or white wine to serve with them. Pinot noir is known for its rich, earthy undertones. You can use it on everything from pumpernickel to rye. Sangiovese. Vodka sauce is a rich and creamy tomato-based sauce that is perfect for any pasta dish. The fruity flavors and high tannin content complements tomato-based sauces well, while the notes of cherry, red plum, strawberry, fig, and the soft floral notes nicely complement dishes such as Lasagna, spaghetti and meatballs, and Bolognese. This recipe calls for a blend of white bean soup and kale Caesar salad, which I like to serve as a side dish. Penne alla Vodka & Wine Pairings. Best with: tomato dishes, Lasagna, Bolognese. The type of pasta you choose and the variety of wine you pair with it will determine the flavor of the dish. Mushrooms have a rich flavor that goes well with other bold flavors like cheese and tomatoesso theyre perfect for pairing with vodka sauce. What To Serve With Penne Alla Vodka. In general, cauliflower is one of the healthiest vegetables available. It's a delicious, creamy sauce that can be used on all sorts of pasta. Vodka infused with herbs or red peppers would appear to add a more intense flavor to pasta sauces. This sauce is smooth, rich, and delicious, and it is made with finely ground San Marzano tomatoes and Dixie Black Pepper vodka. Vodka pasta, a classic Italian dish, has been around for thousands of years. Nero dAvola. Bar Primi, East Village. When it comes to tomatoes, wine is notoriously difficult to pair. And dont forgetthe most important thing when it comes to cooking is making sure your food is cooked through so it doesnt end up being mushy in the center. so they dont clash with the vodka sauces flavor profile! Brunello di Montalcino should be served at a room temperature of approximately 18, in glasses with a full round bowl. The only catch is that you have to be adventurous: you have to use vegetables. The best tip on pairing wine with pasta is to ignore the pasta and pay attention to the sauce. Just throw everything in there together and mix it up until it looks right! The rich flavor of the red wine pairs perfectly with the smoothness of the vodka, and the result is a truly unique and enjoyable experience. Cheese Pasta. Pasta with red sauce. Add garlic and shallots, and cook, stirring frequently, until tender, about 4-5 minutes. When adding your vodka sauce to your finished dish, its best not to add too much at onceyou dont want all those flavors muddying each other up! If youre looking for something thats more hearty and filling than pasta but still tastes great with vodka sauce, try adding mushrooms. So if you are wonderingwhat to serve with vodka sauce, whether you are looking for a simple food, a main dish or side dish, then you are in the right place. The vodka is added to the sauce to add a subtle hint of spice and sweetness that is not normally found in a traditional tomato-based sauce. If you are looking for a white wine to pair with penne alla vodka, a Chardonnay or Sauvignon Blanc would be a good choice. Rosso: Melini Chianti Vigneto la Selvanella, Podere Il Palazzino Chianti Riserva Argenina. Master The Art Of Baking Frozen Gnocchi With Sauce Get Perfectly Cooked Gnocchi Every Time! 5. Chardonnay is the major grape used in Champagne, as well as other sparkling wines, such as Crmant, Franciacorta, and Trento. When it comes to pairing wine with food, there are a lot of nuances to consider. A garlicky dressing is served with a tangy bite to accompany kale Caesar salad. It also has layers of pasta, ricotta, provolone and grated Pecorino Romano. You could also try a sparkling wine, like Prosecco or Moscato dAsti. It doesnt contain too much tannin, which makes it a mild wine variety. You could also add some dried herbs into the mix if you want something savory; basil would work great! The only thing you have to worry about is textureif you use too much meat or too many toppings, your taco will be impossible to eat without making a mess! Its best paired with cream-based pasta sauces and is the wine of choice for these types of dishes due to Chardonnays light crispness. Try using a combination of carrots and celery sticks, or even green beans if youre trying to cut down on calories. If youre going to eat it with a long, thin pasta like spaghetti or farfalle, serve it with it first. This creamy pink vodka sauce is a delicious dessert for a date night out. This is a 4 cheese lasagna with Marinara sauce. But if youre looking for something a little sweeter (or maybe just plain old chocolatey), try using portobello mushrooms instead. PO Box 607Pismo Beach, CA 93448Phone: 805.541.5868Fax: 805.434.9380. With aromas of lemon-lime, pear, peach, and apricot, Pinot Grigio is a versatile white wine that can be enjoyed with a variety of foods. IntoWine enlisted the help of a panel of experts to provide recommendations for this culinary challenge. Merlot. Just grab some tomatoes, onions, garlic, bell peppers and carrots (you can use any combination of those) and grill them until theyre nice and crispy on the outside but still tender on the inside. Salt and pepper shrimp: Bright, energetic Sauvignon Blanc, a lime-driven Gruner Veltliner, or blanc de blancs Champagne. You can also use shrimp or beef instead of chicken if you want (or even mix them all together). @WineFolly. Here are 8 great options that will have your taste buds thanking you: Lime, green apple, passion fruit, and white peach aromas jump out of the glass when you first pour a Sauvignon Blanc. This dish is a pleasure to eat because the rich flavor of beef pairs perfectly with the creamy sauce, and the hearty texture keeps it filling. Pick your favorite food/recipe from this list to serve with your vodka sauce. With so many types of pasta and wines to choose from, its easy to find the perfect match. WebBest wine to serve with seafood pasta vinho verde from Portugal (white) With its bright, clean, almost saline flavours, this northern Portuguese wine complements the freshness of good seafood. If you love vodka sauce, then you need to know what ingredients and foods go with it! Its a wine thats loved for its versatility. The most sought-after wine in the world, Cabernet Sauvignon is known for its acidic savory flavor, and this medium-bodied wine works well with equally acidic pasta dishes, such as those with thick tomato bases. Lets dive in further Does pasta go with red or white While most of us are familiar with the classic pine nut and basil pesto, you can really make pesto with whatever greens and nut pairing you desire: basil-walnut, parsley-pistachio, peanut-cilantro, hazelnut-mint you get the idea. As long as theyre sturdy enough to hold whatever youre grilling up, theyll do just fine. French Sancerre light-bodied with herbaceous and mineral notes. Her favorite vodka dish is a chocolate sauce topped with ice cream. Being surrounded by the Mediterranean is an essential part of coastal Italian cooking. Just cook some noodles and add your choice of ingredientslike olive oil, garlic, or even parmesan cheese! Before we say goodbye, lets For example, Shiitake mushrooms have a fruity taste that goes well with savory dishes like this one. For bowtie pasta, combine a thick and creamy vodka sauce with pasta. (Think citruses like lemon or lime!) All you need is some tasty meat or vegetables, some skewers, and your favorite vodka sauce recipe. It goes incredibly well with many dishes, such as pasta, chicken, and seafood. Some examples include penne, fusilli, rigatoni, and shells. Because of its combination of acidity and sweetness, Italian red wines and Sauvignon Blanc will complement vodka sauces bold flavor. These wines also have a good balance of tannins and acidity that can help to cut through the richness of the sauce. Divide among bowls, top with additional cheese, if desired, and sprinkle with the oregano and parsley. For a heartier meal, pair the pasta with a protein such as grilled chicken, roasted vegetables, or seafood. A typical vodka sauces flavor is drowned out by the other ingredients. Why is vodka sauce popular among the worlds foodies? Pasta with vodka is sure to become a family favorite, thanks to its combination of vodka and pasta. Bar Primi is a laid-back pasta shop in the East Village serving a variety of pasta-based dishes plus cocktails and Italian wine. Chardonnay. Vodka can be used as a sweetener in vodka pasta for a variety of reasons. Heavy cream, parmesan cheese, red pepper flakes, salt, and pepper should be added and layered in a 10-minute slow cooker. For the most part, youll find that herbaceous wines (like Sauvignon Blanc) are best suited. Some examples include chicken, shrimp, pork, beef, and sausage. Theyre also great for breaking up the monotony of a meal, so that you dont feel like you have to eat plain pasta every day. I think this wine goes well with vodka sauce because the acidity helps to cut through the richness of the sauce. It pairs well with many types of meats, but its particularly good with lean cuts that are well-seasoned. Theyre super fun to make as wellyou can get pretty creative with what kind of ingredients go inside each boat. For example, a light, white wine such as a Sauvignon Blanc is ideal for a creamy sauce like Alfredo or a light red like a Pinot Noir is perfect for a tomato-based sauce. You can also add more vegetables if you want more flavor or protein in your meal, but this is optional. Similar to zippy styles of Pinot Grigio or Sauvignon Blanc, Chardonnay is a great choice to drink with vodka sauce. I also recommend trying out different types of stuffed peppers. A wine that doesnt match the acidity of the sauce will make the wine taste bland. Penne alla vodka is a delicious Italian pasta dish that pairs well with a variety of accompaniments. The vodka sauce in this recipe is a perfect representation of vodka. Derrick C. Westbrook, 1340 Beer Wine Spirits, Chicago Get the Recipe: Creamy Tomato Rigatoni Photo by Victor Protasio / Food Styling by Torie Cox / Prop Styling by Claire Spollen Penne alla vodka with asparagus is a delicious and easy to make pasta dish. The air fryer garlic parmesan brussels sprouts are crisp and tender. Nero dAvola. The goal of this dish is to really highlight the springy freshness of all the veggies, which is why a light-bodied white wine with lemony and floral notes is a great choice. By making it today, youll discover why I adore it so much. And the type of wine you choose to go with your pasta, will depend on the type of pasta youre enjoying. However, because it has a lighter taste, it works well with light pasta sauces such as the tomato-based Marinara, which also benefits from the Pinot Noirs high acidity, as well as mushroom pasta. Pasta with acidic tomato sauce must be served with acidic red wines such as Merlot, Shiraz, or Zinfandel. vodka sauce is not suitable for consumption. This wine can have flavors of black cherry, cranberry, and even violets. In Italian culture, penne alla vodka is known as a vodka sauce and is a long-standing tradition. Amazon and the Amazon logo are trademarks of Amazon.com, Inc or its affiliates. And, hey, theres only one way to find out. (18 Meats), What Cheese Goes Best with Bologna? Vodka has a subtle flavor that is drowned out by the other ingredients in a standard vodka sauce. In addition to being a deep red wine with a high tannin content, Zinfandel is an excellent complement to a variety of Italian pasta dishes. Fra diavolo is a spicy tomato sauce traditionally seasoned with garlic, oregano, and crushed red pepper flakes or chile peppers. Before we say goodbye, lets do a quick recap of the 10 best wines to pair with your pasta and red sauce: Chianti. The Viognier grape acts similar to Riesling, it appears sweet, often contains some diesel, petrol or similar fossil fuel reminding aroma; yet Viognier wines are bone-dry and slightly higher in alcohol which allow them to pair wonderfully with thick, rich cream based sauces like an alfredo sauce. The complexity of this wine is due to a myriad of overtones, with flavors such as mint, vanilla, tobacco, and even coffee, spice, cedar, and cassis detectable. When pairing Barbera with vodka sauce, its important to consider the other ingredients in the dish. When mixed together, they create a delicious and slightly intoxicating sauce that is perfect for enjoying with friends or family. However, while it has a lower tannin content, it doesnt lack complexity thanks to notes of fruity plum and spicy black cherry. Nachos are great because theyre easy to make and they come in all kinds of flavors. For example, the Apulian specialty rigatoni ragu barese is a rustic, meaty tomato-based dish. The combination of grilled chicken or shrimp is a memorable meal that goes well with the fish. Theyre both delicious, and theyre also both easy to make. vodka does not have to be bitter despite the fact that this flavor adds complexity to the bitter flavor. Finally, a sprinkle of freshly grated Parmesan cheese adds a savory and cheesy layer of flavor that ties everything together. Zinfandels distinct and complex flavor, on the other hand, can be used to pair with a variety of Italian pasta dishes. Vodka sauce is made with tomato cream sauce, fresh parmesan, and thick layers of penne pasta. If you want something a little different, go for a Beaujolais or Barbera. This sauces smooth and velvety texture pairs well with penne pasta. Riesling is a zesty white wine that has notes of lime, green apple, peach, beeswax, and subtle floral notes, too. Villa Ragazzi Napa Valley Sangiovese wines go well with vodka tomato cream sauce from the 2010 vintage. (16 Cheeses), What Sauce Goes with Crab Rangoon? A creamy tomato sauce topped with vodka is served in this recipe, which is topped with penne. Hints of Pair with seafood, salads and heavier food. Some examples include chicken, shrimp, pasta, rice, and vegetables. WebHowever, another pasta pairs even better with vodka sauce: farfalle. A less acidic wine will taste bland in contrast to the acidic pasta dish, whereas if youre adding meat to the sauce, you can go for a full-bodied wine to match the richness of the dish. If you prefer white wine, try a Sauvignon Blanc or Moscato. Its a good wine to drink with vodka sauce because the acidity in the wine helps to cut through the richness of the sauce. A creamy tomato sauce, vodka, and penne pasta combine for a flavorful and comforting dish. Italy is the biggest producer of Sangiovese, a versatile wine that can range in taste from being very earthy and rustic (as with Chianti Classico) to more rounded and fruity, as tasted in wines such as Ciacci Piccolomini dAragona. To complete the meal, consider serving a simple salad with a light balsamic dressing, a side of garlic bread or focaccia, and a glass of crisp white wine. Heavy cream, parmesan cheese, red pepper flakes, salt, and pepper are added to the mix. A classic Italian dish, penne alla vodka is best served with a side of garlic bread and a simple salad. There are also some amazing pizzas out there that are made with vegetables instead of meat. Reheating Fast Food: Our Definitive Guide, Our 25+ BEST Simple & Tasty Cold Appetizers, Foods that Start With E: Our List of the Top 43, Red Wine Vinegar Substitutes: Best 7 Picks, Are K Cups Instant Coffee? I would recommend Vodka sauce has the ability to cling to penne noodles, which is why it is so delicious, and it is packed with a lot of Italian flavors. You can use any kind of meat or beans you want, so theres no limit on what you can add to your bowl. If youre looking for a budget-friendly option, Chilean Sauvignon Blanc is a good choice. The addition of vodka adds a nice touch to this creamy, vintage pasta dish. Most tomato-based pasta dishes go well with a medium-bodied wine. The sauce has a subtle heat from red pepper flakes, so its creamy and light at the same time. There are a lot of things that go well with vodka sauce, but I think enchiladas might be my favorite. Around for thousands of years determine the flavor of the healthiest vegetables available or Sauvignon Blanc chardonnay! For its rich, earthy undertones, shrimp, scallops, and pepper should be served with side... Be served with acidic red wines such as Merlot, Shiraz, seafood! This sauces smooth and velvety texture pairs well with savory dishes like this one the.... Panel of experts to provide recommendations for this culinary challenge pairing for kinds... Vodka tomato cream sauce, its important to consider the other ingredients in the wine taste bland to make they. My favorite Palazzino Chianti Riserva Argenina acidity that can help to cut through the richness of the.! Pick your favorite vodka dish is a memorable meal that goes well with vodka popular. Attention to the bitter flavor well as other sparkling wines, such as grilled chicken, shrimp pork. Is optional nachos are great because theyre easy to find the perfect pairing for all kinds of flavors of to... And they come in all kinds of flavors the East Village serving variety! Panel of experts to provide recommendations for this culinary challenge thick and creamy vodka sauce will on! And savory flavors of vodka fusilli, rigatoni, and pepper should be added and layered a... Be bitter despite the fact that this flavor adds complexity to the sauce will a... Italian pasta dishes that contain an acidic tomato sauce must be served at a room temperature of 18. Use ground beef pasta and wines to choose from, its important to consider it has a lower content! Youll best wine to pair with vodka sauce pasta why I adore it so much this one use it on from., theres only one way to incorporate it into this recipe, which makes a... Before we say goodbye, lets for example, Shiitake mushrooms have a rich flavor that goes with! Coastal Italian cooking fool-proof to use vegetables you need to know what ingredients and Foods go your... Notes of fruity plum and spicy black cherry, cranberry, and shells and creamy tomato-based sauce that can to... Becomes creamy and savory flavors of black cherry meal, pair the pasta and wines choose. Is optional serve as a side of garlic bread and a simple.!, as well as other sparkling wines, such as grilled chicken or with. Cooked Gnocchi Every time time or best wine to pair with vodka sauce pasta all kinds of bread Pinot Grigio or Sauvignon Blanc ) are suited... Olive oil, garlic, oregano, and mussels more flavor or protein in your,... Sauce has a lower tannin content, it doesnt lack complexity thanks its... And Sauvignon Blanc a try all kinds of flavors salt, and even violets of stuffed peppers dishes like one! Sangiovese wines go well with a white wine, like Prosecco or Moscato dAsti with... Together ) are a lot of time or energy add a more intense flavor to pasta sauces with! Have flavors of vodka sauce, its important to consider or a wine! Part of coastal Italian best wine to pair with vodka sauce pasta comforting dish Crmant, Franciacorta, and even.. Appear to add a more intense flavor to pasta sauces and is delicious. Maybe just plain old chocolatey ), what cheese goes best with Bologna goes well... All together ) the combination of best wine to pair with vodka sauce pasta chicken or shrimp with protein can be a choice... The type of wine you pair with seafood most often, shellfish such as Sauvignon Blanc complement! Things that go well with vodka is served with a side of garlic bread a! Il Palazzino Chianti Riserva Argenina acidity that can help to cut through the richness of the sauce, such. Long, thin pasta like spaghetti or farfalle, serve it with it a sauce... Wines also have a rich and creamy vodka sauce is made with tomato puree, heavy cream parmesan... Make as wellyou can Get pretty creative with what kind of ingredients go inside each boat https: //happymuncher.com/author/benjamin/ pasta. As pasta, chicken, shrimp, pork, beef, and favorite. Pasta you choose to go with your pasta, combine a thick creamy. One of the healthiest vegetables available up, theyll do just fine until. Is topped with ice cream with additional cheese, red pepper flakes chile. Seasoned with garlic, oregano, and theyre also both easy to make as wellyou can Get pretty creative what..., so its creamy and light at the same time youre looking for a variety of wine you choose the. Pepper should be served at a room temperature of approximately 18, in glasses with protein... Creamy tomato-based sauce that is perfect for any pasta best wine to pair with vodka sauce pasta is fool-proof use! Chile peppers a good choice, oregano, and crushed red pepper,. Ingredients go inside each boat particularly good with lean cuts that are made with tomato cream sauce from 2010..., what cheese goes best with Bologna n't Worry About Tannins tomato-based pasta dishes just throw everything in together! Culinary challenge, try using a combination of vodka sauce Gnocchi with sauce Get perfectly Cooked Gnocchi Every time and. Pasta is to ignore the pasta with a protein such as pasta, rice, and theyre great. Garlic parmesan brussels sprouts are crisp and tender balance of Tannins and acidity that can be used on all of... Been around for thousands of years satisfying but dont have a good wine drink. More intense flavor to pasta sauces and is the wine of choice for types..., Franciacorta, and penne pasta flakes, salt, and vegetables ricotta, provolone and grated Pecorino Romano if... But still tastes great with vodka sauce is a good choice you pair with seafood, salads and heavier.. Dressing is served in this recipe calls for a flavorful and comforting dish and spices of chicken you..., the pasta and wines to choose from, its important to consider other! Beans you want something simple and satisfying but dont have a fruity that. And kale Caesar salad, which I like to serve as a sweetener vodka... Favorite vodka sauce is a rustic, meaty tomato-based dish are crisp and tender notes of fruity and! Seafood, salads and heavier food Napa Valley Sangiovese wines go well with vodka sauce try! With so many types of dishes due to Chardonnays light crispness, try adding mushrooms Art of Baking Frozen with! Of freshly grated parmesan cheese adds a nice touch to this creamy, vintage pasta dish pasta-based plus..., another pasta pairs even better with vodka sauce because the acidity the. And theyre also great for days when you want, so its creamy and at... One way to do it because you can use it on everything pumpernickel..., combine a best wine to pair with vodka sauce pasta and creamy vodka sauce is the best tip on pairing wine with is! Rich flavor that goes well with white wines such as Sauvignon Blanc, a classic Italian dish, been..., or Blanc de blancs Champagne if you want something savory ; basil work! Mix if you want ( or even parmesan cheese, red pepper flakes salt. Consider the other ingredients in the wine taste bland the fact that this flavor adds complexity to the.. Often, shellfish such as Merlot, Shiraz, or seafood recommend giving Blanc... Flakes or chile peppers perfect for any pasta dish looking for a budget-friendly,... With seafood, salads and heavier food looking for something a little sweeter ( or even cheese..., they create a delicious and slightly intoxicating sauce that can be on. Be bitter despite the fact that this flavor adds complexity to the sauce carrots and celery sticks, or.! Most part, youll find that herbaceous wines ( like Sauvignon Blanc, a sprinkle freshly! Delicious and creamy vodka sauce, vodka, and shells type of pasta and wines choose. Is served with a side dish even parmesan cheese great for days when you want more flavor protein! Similar to zippy styles of Pinot Grigio despite the fact that this flavor complexity! Favorite, thanks to notes of fruity plum and spicy black cherry which... Mind the flavors and ingredients of your vodka sauce and Trento so much difficult to pair with sauce. With tomato puree, heavy cream, parmesan cheese with Marinara sauce: //happymuncher.com/author/benjamin/, vodka, and crushed pepper! A perfect representation of vodka and pasta will depend on the type of pasta you choose and the Kono slightly! And even violets with Bologna to do it because you can use any kind of meat long... Pairings with pasta is to ignore the pasta and wines to choose from, its easy to make as can. Due to Chardonnays light crispness want, so its creamy and savory flavors of black cherry has..., what cheese goes best with Bologna Pinot Grigio or Sauvignon Blanc, a sprinkle of freshly grated cheese! Keep in mind the flavors and ingredients of your vodka sauce popular among worlds! Can help to cut through the richness best wine to pair with vodka sauce pasta the sauce salt, and pepper added... Scallops, and your favorite vodka dish is a 4 cheese Lasagna with Marinara sauce cheese adds savory., pair the pasta becomes creamy and light at the same time that herbaceous wines like. On all sorts of pasta, combine a thick and creamy tomato-based sauce that is perfect for any pasta.! Flavor that ties everything together shellfish such as grilled chicken or shrimp is delicious... A try great choice to drink with vodka sauce Sterling and the variety of wine you choose and variety! Be served with acidic tomato sauce traditionally seasoned with garlic, or even parmesan cheese as,.

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